SpletAddress: Harbour Head, Portsoy AB45 2RX Aberdeenshire. Sales and Business Development: John Kelly. Tel: 01261 842448. Mobile: 07908-431322. Email: … Splet31. jul. 2024 · Stir to combine and bring to a boil. Reduce the heat to a simmer and cook, stirring regularly, until slightly thickened, about 10 minutes. Remove from the heat. Add the pasta, lemon zest, lemon juice, parsley, and 2 tablespoons drained capers. Toss to coat with the sauce. Top with the salmon.
Delicious Japanese Miso Glazed Salmon (鮭の味噌漬け焼き)
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Sous-Vide Salmon With Caper-Parsley Vinaigrette Recipe
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