Scalloped ham & potatoes recipe
WebNov 21, 2024 · Place the sliced potatoes into a large bowl with cold water, set aside. In a medium-sized skillet over medium-low heat, add the butter and melt. Add the onions, salt, and pepper, stirring occasionally cook until … WebJun 14, 2011 · Cheesy Scalloped Potatoes: Prepare as above, except gradually add 1-1/2 cups shredded cheddar, Gruyère, or Swiss cheese (6 ounces) to the thickened sauce, stirring until cheese melts.Per serving: 247 cal., 12 g total fat (7 g sat. fat), 35 mg chol., 289 mg sodium, 27 g carbo., 2 g fiber, 9 g protein.Daily Values: 9% vit.
Scalloped ham & potatoes recipe
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WebDec 27, 2024 · In a large pot, melt butter over medium-high heat. Whisk in cream, garlic, and salt. Add peeled, sliced potatoes. Bring to a boil, reduce heat to medium-low, and simmer (uncovered) for about 15 minutes (or … WebDirections Preheat the oven to 350 degrees F. Rub the garlic around the inside of an 8 by 8 by 2-inch casserole dish and let it dry. Reserve the remaining garlic. Rub the butter around the inside...
WebApr 12, 2024 · This simple, hearty scalloped potato recipe tops sliced potatoes with cooked ham and a thick Cheddar cheese sauce. WebPreheat oven to 400°. Spray a 13x9-inch baking dish with cooking spray. Arrange one-third of potato slices in bottom of prepared pan. Sprinkle potatoes with ½ teaspoon salt, ¼ teaspoon pepper, and ¼ cup each …
WebMar 29, 2024 · Grease a 13×9 inch baking dish. Cut ham into ¼ inch pieces. Peel and slice potatoes into ⅛ inch slices (or as thin as you can). In a medium bowl, combine the mushroom soup, sour cream, salt, and pepper with a whisk. Place ⅓ of the potatoes in the dish, followed by ⅓ of the onions, and ⅓ of the mushroom soup mixture. WebSep 7, 2024 · Preheat oven to 350°, not convection. Slice 4-6 medium russet potatoes about ⅛ inch thick slices. You need to end up with about 4 cups of potato slices. Rinse in a bowl of cold water and leave in the water until needed, then pat dry with paper towels. Start the sauce with 3 tablespoons of butter over medium heat.
WebHam & Scalloped Potatoes (Betty Crocker) Per 1 serving - Calories: 305kcal Fat: 13.00g Carbs: 33.00g Protein: 14.00g Nutrition Facts - Similar. Scalloped Potatoes Flavored with Ham (Great Value) Per 1 cup - Calories: 260kcal Fat: 12.00g Carbs: 25.00g Protein: 13.00g Nutrition Facts - Similar. Scalloped Potatoes & Ham in a Creamy ...
WebMar 6, 2024 · 3 pounds potatoes, thinly sliced ½ onion, thinly sliced 9 tablespoons all-purpose flour, divided 6 tablespoons butter, diced and divided salt and ground black pepper to taste 3 cups whole milk, or as needed Directions Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish. csc2h3o2 compounddysart bowling club kirkcaldyWebApr 9, 2024 · Preheat the oven to 350°F. Butter a baking dish. Brown the chopped onions and minced garlic in some olive oil in a skillet or pan on the stove, using low heat. Peel, wash, and slice the potatoes either by hand or on a mandoline. Make sure the slices are more or less the same in size. dysart boutique hotel cape townWebNext layer your scalloped potatoes by adding one layer of your thinly sliced poatoes on a lightly butter pan. Then ladle 1/3 of your sauce mixture and lightly sprinkle with the sharp cheddar cheese. Repeart this step 3 times. Cover with foil … dysart arms mossleyWebSpread 1/3 of the white sauce in bottom of baking dish and top with half of the potatoes. Spread out half of the onions, ham, cheese and another … csc2s08sWebPlace the sliced potatoes in a large saucepan with cold water to cover; add 1 teaspoon salt. Bring to a boil; as soon as the potatoes come to a full boil, set your timer for 1 minute. After 1 minute, remove them from the heat. Drain the … csc2s1026WebJan 21, 2024 · Ingredients. 4 tablespoons butter. 1 small onion, finely chopped (1/4 cup) 3 tablespoons Gold Medal™ all-purpose flour. 1 teaspoon salt. 1/4 teaspoon pepper. 2 1/2 … dysart childcare